Two Yummy and Easy Thai Recipes

Alright, here’s a post for all you foodies out there. One of the teachers invited me over for a little cooking lesson after aerobic dance yesterday. Megh Tiew and her sister taught me how to make Gang Jewt Kai Nam (Lightly Flavored Soup with Egg) and Pad Taow Oo (Fried Tofu). Both of these are easy to make and aren’t spicy. I’ve written down the recipes, but since they don’t use teaspoons and tablespoons to measure things out, I am guessing on the amounts, so don’t trust them one hundred percent. Here are the rough recipes and a video of my cooking lesson. Bon appetit!

Megh Tiew 1

Gang Jewt Kai Nam

  • vegetable oil
  • 6-8 small cloves garlic, chopped
  • 2 eggs
  • 2-3 cups water
  • 1 cucumber, sliced
  • handful sliced onions
  • handful torn lettuce leaves
  • about one teaspoon powdered chicken flavor
  • about one tablespoon (maybe more?) mushroom sauce
  • about 1 cup seasoned ground pork (optional)
  1. Heat oil on high. When hot, add garlic. Be careful not to burn the garlic. Once fried, remove garlic from  oil. Set aside.
  2. Fry two eggs in remaining oil. Once cooked, remove from wok. Set aside.
  3. Add water and cucumber to the wok. Cover and let cook for a couple of minutes.
  4. Place spoonfuls of meat in water with cucumbers. Cook for a couple of minutes while stirring.
  5. Add remaining vegetables, powdered chicken flavor, and mushroom sauce. Stir. Cook for a few minutes.
  6. Add fried garlic and eggs from earlier. Cook for a few more minutes.
  7. Serve with rice.

Pad Taow Oo

  • vegetable oil
  • 8-10 small garlic cloves, chopped
  • 1 package of tofu, cut into 1 inch squares
  • about 1 or 2 tablespoons oyster sauce
  • about 1 tablespoon mushroom sauce
  • 1/3 cup water
  • about 1 teaspoon sugar
  • about 8 green onions chopped into 2 inch long pieces
  • white pepper
  1. Heat oil on high. When hot, add garlic and tofu. Fry for a couple of minutes on med-high heat.
  2. Add oyster sauce, mushroom sauce, sugar and water. Stir. Cook for a couple of minutes.
  3. Add green onions. Cook for a few minutes.
  4. Transfer to plate and sprinkle with white pepper.
  5. Serve with rice.
[youtube=http://www.youtube.com/watch?v=eh2JE1KvSq4]

11 Days, 57 Hours Traveling… 100% Worth It

As I mentioned in my last post, I took a New Year’s vacation down south to see some friends. Hanging out with Bobby, Will, and Petra was exactly what I needed. It was  great to see a different part of Thailand,  and visiting Phuket and Koh Samui made me appreciate the Northeast much much more.

My vacation started with a six hour bus ride from Khon Kaen to Bangkok. I was expecting an uncomfortable bus ride, but much to my surprise it was the nicest bus I’ve ever taken. I should have figured this though, because every time I have expectations, Thailand shows me the exact opposite of whatever it was I was imagining.

The bus pulled out from the station at exactly noon and arrived at almost exactly 6:00PM, which was quite amazing since nothing ever happens on time here. A cute Thai girl adorned in a silver Thai silk suit served fruit juice, water, a snack, a hot lunch and some milk over the course of the journey. The chairs reclined and gave massages if so desired. I was in heaven! The cherry on top was the Thai variety show and movie that they played on the TV. Thai entertainment is as corny as Telemundo, only much worse, which means it is so much fun to watch.

My friend Dow (her name means stars), her boyfriend, and his father picked me up at the bus station in Bangkok. We went straight to a massive market where we searched the stands for the ingredients for our seafood dinner. We bought large prawns, crabs, fish, an octopus, vegetables, and desert. Unfortunately, I left my camera in the car so I don’t have any pictures of the market, but I’m sure it’s not the last time I’ll be visiting it so I’ll take some pictures next time.

Dow prepping the prawns.
Dow prepping the prawns.
Dow's boyfriend grilling the fish, shrimp, and crabs.
Dow's boyfriend grilling the fish, shrimp, and crabs.

They cooked one of the most wonderful meals I’ve had in Thailand so far. There was a hot and spicy prawn soup, shrimp with snow peas, grilled crab and octopus, fish, and rice. I couldn’t have asked for a better meal. The next morning we had the leftovers for breakfast along with an octopus stir fry and some crab stir fried with garlic and morning glory.

The breakfast best breakfast I've had in Thailand so far.
The best breakfast I've had in Thailand so far.

After breakfast we walked around the garden looking at the cockatoo, the peacocks, and the Thai speaking parrot. I was confused when Dow said that we would take a tour of the house, which I’d thought I had already done. It turns out the house is on a fruit farm! I had no idea since we had arrived in the dark the night before. We took motorbikes around the farm where they had jack fruit, banana, coconut, and dragon fruit trees. I sampled a little of everything and was so full by the time they dropped me off to catch my next bus.

Thom cutting open a coconut.
Thom cutting open a coconut.
Dragon fruit trees.
Dragon fruit trees.

After waiting an hour for my bus to Phuket I finally sat down in my seat at around 7PM. I was stuck with a seat in the very back of the bus where none of the seats recline, and appeared to be the seats reserved for the people who were traveling alone since most people were traveling in pairs. It was an uncomfortable bus ride and I awoke at one point to find my blanket and purse soaked. It was raining outside and the roof above me was leaking. As if not being able to recline my chair wasn’t uncomfortable enough, now I was wet as well.

There was about a foot or so of water covering the entire highway so the bus drove slower than it usually does and as a result we arrived in Surat Thani around 7am when we should have arrived around 5. They dropped us off and we waited for an hour or two which is when we were shuttled into a van which took us to another shop where we waited for another two hours. When my bus to Phuket finally arrived I had to walk through quite a bit of water and despite my attempts to stay dry, my pants ended up getting completely soaked. I spent the next five hours sitting on the bus in wet pants.

I arrived in Phuket around 4PM after having spent 21 hours traveling. I was so excited to see Bobby and Will though, that I didn’t really care about the bus experience, in fact, it sounds much worse than it felt. That night we went to Ko Panyi, a Muslim fishing village, and spent the next day hiking in Phang Nga. My last day in Phuket we went to Karon beach, which was my only beach day of the entire trip. I had so much fun with Bobby and Will who make me laugh so much. I kept thinking how wonderful it would be if Rachel, Logan, Arin, and Des could have been there though! Next time maybe?

The view from our room on Ko Panyi. The entire village is built on stilts around one big rock in the ocean.
The view from our room on Ko Panyi. The entire village is built on stilts around one big rock in the ocean.
Sa Nang Manora Forest in Phang Nga
Sa Nang Manora Forest in Phang Nga
NO DURIAN IN THE ELEVATOR!!
NO DURIAN IN THE ELEVATOR!!

On the 30th I took an eight hour bus/ferry trip to Koh Samui to see Petra. Petra is working as a butler at an absolutely stunning resort called Six Senses (http://www.sixsenses.com/Six-Senses-Hideaway-Samui/). I highly recommend it if you are looking for a lush beautiful resort to stay at. Although I’m not sure I would recommend Koh Samui itself as a destination. It is swarming with tourists and despite some very beautiful views, the amount of development on the island took away all of the magic for me. If you are looking for Thai culture you will only find a watered down version here.

I didn’t really come for the island though, I went to see Petra. I arrived in Thailand one week before her and we call each other constantly to share both good and bad experiences. We have very different jobs and live in very different parts of Thailand, but we both have shared similar emotions and challenges throughout our experiences here.

I spent New Years Eve at some bars on the beach in Chewang. Fireworks and good luck lanterns were released into the sky everywhere. The island was teeming with drunk tourists and unfortunately some Thai people use this as an opportunity to bring out pet monkeys and even eagles for drunk tourists to take pictures with. I felt so bad for the poor animals who are brought to the loudest part of the island, where even I can barely handle to be, and are forced to take pictures with stupid tourists. It broke my heart.

My trip to Samui was cursed with rain, so I didn’t manage to get to the beach. We still found plenty of fun activities to do though. We went to the movies, for a hike, and we popped into a Zen art gallery where we met the a fantastic artist. She was a true artist at heart and wanted nothing to do with money. Her sister took care of the business end of things and she insisted that Petra and I each take a painting that spoke to us even though neither of us had enough money. I chose one with a teal mandala and some black bamboo painted on it.

The waterfall at the end of our hike.
The waterfall at the end of our hike.
Petra at work!
Petra at work!
One of those fat jiggling weight loss machines from the '50s. There were two at this little gym in the middle of no where off a random little dirt road.
One of those fat jiggling weight loss machines from the '50s. There were two at this little gym in the middle of no where off a random little dirt road.

On the third I started to make my way back to Khon Kaen. Which started out easy enough but took a turn for the worst when I was left stranded somewhere in Surat Thani due to reasons that are still unknown. I may have been sold a ticket for a bus that didn’t exist…we will never know for sure though. After an hour of driving around with an off duty cop who wanted to help me, I finally caught up with a group going to Bangkok and did not have to buy another bus ticket. I finally got lucky, and was seated in a seat that reclined really far, making my ride to Bangkok extremely comfortable. It took me thirty hours to get from Koh Samui to Khon Kaen and was so unbelievably happy to be back in a city where things are cheap and people are extremely nice. I am so glad I was able to see my friends, but I am also really glad to be away from all of the tourists. This trip was exactly what I needed to appreciate the Northeast.

Sawatdee Pii Mai!!! (Happy New Year!)

Bugs and Bonding

Here is what has being going on since my last post…

There is a tea house that is run by some of the people associated with the organization that I work for and they bought a toaster oven for me to bake in! I made my first batch of cookies last week and they turned out pretty good! I decided to make shortbread cookies with some fresh minced ginger in it. They were a success and tomorrow I plan on experimenting a little bit more. The cookies are not being sold because the tea house runs solely on the 20 Baht donation suggested on the menu.This place is full of surprises, I never would have guessed that I would be baking cookies in a toaster oven in Thailand.

Another piece of food related news…I tried some bugs at the silk fair! They were fried and didn’t really taste like much other the vinegar seasoning they lightly coated them with. Definitely something I wouldn’t have a problem eating again.

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These bugs were a little too intimidating for me to try at the time...next time for sure though!
Some bugs I tried at the silk fair.
The bugs I tried at the silk fair.

I just got back from a work retreat. We were only gone for one night and went to these awesome huts/cabins just over an hour away from Khon Kaen. The setting was absolutely stunning and the food was delicious. The highlight of the trip was the swim I went for in the Chi River. I didn’t have a swimsuit so I wore one of the sarongs that the teachers use to dry off with when they get out of the shower. The four youngsters (Liz, Soryor, Maha, and myself) were the only ones who wanted to take a dip. It was the perfect temperature outside, the water wasn’t cold, and there was no current so it was ideal swimming conditions.

The Thai teachers were terrified when Liz and I started to swim to the other bank, but we couldn’t resist. Our meetings are always long and I can only talk about feelings and sit and eat for so long before I feel like I need to go run around, so the swim was exactly what I needed. I actually swam pretty well in the sarong, but that was only because it was scrunched around my waist while Liz and I were swimming across the river. Luckily the water was so mucky that it didn’t matter.

All ready to swim!
All ready to swim!
Our simming dock on the Chi River.
Our simming dock on the Chi River.
As many of you know I am terrible at remembering to take pictures. I usually hand my camera to someone else or get the pictures from someone else. I only got one good shot of the view on my camera so I will post more pictures of where we stayed later.
As many of you know, I am terrible at remembering to take pictures. I usually hand my camera to someone else or get the pictures from somebody later. I only got one good shot of the view on my camera so I will post more pictures of where we stayed in the near future.
Liz and I swimming.
Liz and me

Learning to Eat Alone

This was written five days ago, but I haven’t had the time to type it up and post it until now. Here ya go!

It’s 11:35am. I have been awake since 6:30 even though it is a Sunday because the roosters outside my building refuse to stay quiet. I have wasted as much time on the Internet and Skype as I possibly can and now I must venture outside the comfort of my apartment for some food. I have been trying to put this moment off for as long as possible. It may sound silly, but something as rudimentary as finding food to eat is scarier than an attempt at sky diving would be for me right now. At least with skydiving you know what you are getting yourself into. Ordering food here could result in weird animal parts, food so spicy you can’t even sniff it without choking, or a really delicious meal.

These past two weeks have spoiled me. The teachers I work with have been around for every meal I eat, so I haven’t had to order food on my own. Now it is the weekend though, and I finally have the much needed free time I have been longing for, but that free time has brought me to the realization that if it weren’t for my pointing and grunting skills I honed on Semester at Sea, I would be starving in Thailand, a country full of tasty food.

As I finally venture out of my apartment I pass my favorite food stand. The sweet smell of taro doughnut holes and fried bananas rolled in crushed spices fill my nostrils. I decide that maybe I can just live off these tasty fattening niblets until I can speak Thai better.

The doughnut man and I are buddies now, even though the only thing either of us understands is when I try to say banana in Thai and when he tells me how much I owe him, also in Thai. His treats make my day and he has a kind smile, so I have decided that we are great friends.

I buy one bag of doughnuts and pop one into my mouth. Instantly I feel a little more relaxed. I watch the paper bag slowly soak up the grease from the doughnuts and convince myself that I need to find a healthy meal to justify this indulgence.

Close by my beloved doughnut stand is a hole in the wall selling some sort of dish with duck. I know this only because I see two ducks hanging in the front. I have always loved duck, but in the States it is always out of my price range.

So duck it is. I stop and clumsily point at a bowl and hope they understand. They say a few things in Thai to which I just say yes to and hope for the best. I also throw in a “mai pet” (not spicy) for safety because it would be so disappointing if my duck were too spicy for me to consume.

So here I am now, eating non-spicy duck and rice in the shade. The weather is perfect, not too hot, and I have managed to feed myself successfully. My fear has subsided and I am extremely proud of myself. Dinner is in a few hours and I will have to go through the same experience all over again. Is it possible to get lucky twice in one day? Let’s hope so.

**I have successfully eaten on my own several times now and the fear is almost all gone. Although today I was chowing down on some chicken and realized that I was trying to eat a foot which kind of freaked me out.

***Last night was a festival called Loi Krathong. I will post about it soon.