Top Cloud With My Love

Dave and I are frugal people. We have been very money conscious here in Korea because we want to have a nice chunk of travel money and lots of money to fall back on when we go home. Despite our stinginess we have still managed to eat quite well while in Korea. I love to cook and have used that passion and our thriftiness to make some good home cooking without breaking the bank. Our 2 year anniversary was this past weekend and we wanted to splurge on an expensive dinner at Top Cloud on the top floor of the Jongno Tower (one of Dave’s faves) overlooking the city. The restaurant has two sides, the dining room and the buffet. We made reservations at the buffet side because it was slightly cheaper and we thought it would be nice to taste a little of everything.  The food wasn’t super creative, but it was yummy. At Top Cloud you are paying more for the view than the food. We lucked out with a table by the window and the jazz band. The music, the lighting, and the view were incredibly romantic.

The restaurant has two sides, the dining room and the buffet. We made reservations at the buffet side because it was slightly cheaper and we thought it would be nice to taste a little of everything.  The food wasn’t super creative, but it was yummy. At Top Cloud you are paying more for the view than the food. We lucked out with a table by the window and the jazz band. The music, the lighting, and the view were incredibly romantic. 

I’m so lucky to have found someone like Dave, who shares my passion for travel. I know I wouldn’t have been as happy as I have been in Korea without him. He’s my rock and I’m thrilled that in 6 weeks we’ll be hitting the road to backpack through Nepal, India, Thailand and Malaysia together. I’m the luckiest girl in the world. Could I ask for anything more? Dining with the man of my dreams while listening to a lovely singer overlooking a much more panoramic version of this view (it was very hard to capture a good image between the glare and the lighting)…

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